Kitchen Fire Suppression

Automatic Fire Safety for Commercial Kitchens

Safeguard Kitchen Suppression is engineered to provide robust fire safety measures in restaurant and hospitality environments. It automatically detects and suppresses fires, safeguarding both personnel and equipment from the risks associated with grease and flame hazards. This system is tailored to meet the demands of high-traffic kitchens, offering a dependable and swift response to potential fire threats. By incorporating this system, businesses can ensure a safer working environment, reduce downtime, and comply with safety regulations, ultimately protecting their investment and reputation.

Trusted Kitchen Safety

Why Choose Safeguard

Designed for fast installation, reliable performance, and simplified servicing in busy kitchens.

Compact and Cost-Effective

An affordable kitchen suppression solution optimized for small to mid-sized commercial operations, offering easy installation and long-term performance efficiency.

Localized Fire Response

Detects and suppresses kitchen fires precisely where they start, protecting cooking areas and reducing the risk of property damage or extended downtime.

Independent Operation

Operates independently without external sensors or electrical power, ensuring continuous protection even during outages or system failures in busy commercial kitchens.

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Automatic Fire Response

How It Works

The system detects heat increase and instantly releases a suppression agent that cools and prevents fire re-ignition.

Self-Contained Detection

Incorporates heat-sensitive detection tubing that triggers suppression automatically, delivering reliable and maintenance-free fire protection for kitchens.

Instant Discharge Mechanism

Releases extinguishing agent directly over the ignition source in seconds, stopping fires instantly and minimizing smoke damage within commercial kitchens.

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Let’s Build a Safer, Smarter Fire Protection System

From system design to full compliance testing, our team helps you achieve the highest standards of fire safety and performance.

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Safe and Compliant

Technical Specifications

Built to AS 3772 standards and compatible with major hood designs.

Agent Type

Utilizes a clean, non-toxic extinguishing medium that ensures fire protection in food preparation environments while maintaining hygiene and safety compliance standards.

Installation Flexibility

Compact and versatile design enables quick installation in confined kitchen spaces without major modifications, minimizing disruption to daily business operations.

Resources

Kitchen Suppression Resources

Access data sheets and maintenance guides for Safeguard Kitchen systems.

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Frequently Asked Questions

Kitchen Suppression FAQs

activation, agent types, and system compliance.

How does Safeguard Kitchen Suppression differ from Ansul?

Safeguard offers a cost-effective and flexible solution, ideal for smaller kitchens or modular setups, while maintaining rapid response and compliance.

What type of fires does Safeguard protect against?

Safeguard systems are designed to extinguish grease, oil, and cooking-related fires common in commercial and industrial kitchens.

Does Safeguard Kitchen Suppression need electrical power?

No. The system operates mechanically, making it reliable even during power outages.